Porcine Meat and Bone Meal

Major Advantages

Source of high biological value protein, essential amino acids, fat and high availability of minerals. It provides diets with higher nutritional levels, and improved odor, taste and texture.

Investment

Porcine Meat and Bone Meal is used as an ingredient in the manufacture of balanced feeds for non-ruminant animals and is included in poultry, pork, fish and pet diets.

Composition

  • Antibacterial Additive (Formaldehyde and organic acids)
  • Antioxidant Additive (BHA and BHT)
  • Non Edible Porcine Byproducts

Commercialization

50 kg packages, big bags, or in bulk.

Guarantee Levels

Moisture (maximum)

8,0%

Raw Protein (minimum)

45,0%

Ether Extract (minimum)

8,0%

Mineral Material (maximum)

36,0%

Calcium (maximum)

12,5%

Phosphorus (minimum)

5,5%

Acidity Expressed in mEq of NAOH 0.1 N/100g (maximum)

6,0%

Digestibility in Pepsin 1:10000 at 0.2% in HCl 0.075 N (minimum)

85,0%

Sodium Chloride (maximum)

1,0%